“The Michelin-starred restaurant in Marbella brings together flavours in a culinary masterpiece, where every bite is a journey to refinement and pleasure.”

Back! in Marbella: Where Fine Dining Meets Fun

Who says dining out has to be formal? At Back! in Marbella, chef David Olivas proves that a Michelin star pairs perfectly with a bistro vibe, local ingredients, and a hefty dose of creativity. Here, you’ll enjoy top-tier cuisine in a laid-back setting.

Chef David Olivas Serves Personality on a Plate

Originally from Úbeda, Chef Olivas brings his roots to life through refined and contemporary dishes. His culinary style is technically precise and seasonal, showcasing ingredients sourced from the region. Classic flavors are reimagined with a modern twist—without losing their soul. Every dish tells a story, and you can taste it.

Two Menus, Endless Flavor

Back! keeps it clear and clever: choose from “Our Classics” for proven hits, or “What’s Changing…” if you're in the mood for something fresh. Want the full experience? Go for the Entorno menu. It's a multi-course journey that captures everything Back! stands for.

Serious Cooking with a Wink

What sets Back! apart is its seamless blend of high-end gastronomy and playful flair. No stuffy vibes—just elegant interiors, attentive service, and surprising wine pairings without the snobbery. You come for the food, but you’ll want to stay for the ambiance.

Bottom Line: This Is No Ordinary Night Out

Back! isn’t about quick bites or last-minute choices. It’s about taking your time—to savor the flavors, appreciate the story behind each dish, and rediscover how fun fine dining can be. Booking ahead is a smart move—you won’t be the only one in on the secret.

Star restaurants in Andalusia, among others: Aponiente, Noor, Bardal, Skina, Messina, Kaleja, Cañabota, Baga, BACK and Nintai | Michelin Guide, Guía Repsol